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Sr. Sp. Canteen Management

Division, located in Shenyang/China

Employment - full time

Tasks

To ensure the proper implementation of canteen management, in accordance with the standard for food safety, hygiene and health.

Key Responsibilities

· Manage and supervise canteen supplier to provide the good catering service, including catering and service quality

· Strictly implement HACCP/ISO22000 management system to ensure food safety and hygiene, to avoid food poisoning incidents

· Familiar with the cost accounting, randomly check the food quality and proportion of raw material in accordance with the contract

· Active and effective communication with the interface of each production workshop to ensure the food supply

· Research and investigate customer requirements, targeted development and improvement of catering services

· Follow BMW's food safety management standards to ensure that there are no major findings during the annual on-site audit

· Ensure canteen’s facilities and equipment are in good condition and safe operation standard

· Ensure the benign and transparent communication between supplier and associates

· Responsible for canteen energy management/target setting/monitoring/communication/actions in alignment with Environment Dept. & FM

Qualifications

· University degree / Degree in Business Administration or HR related majors

· Knowledge of administration or canteen management procedure

· Knowledge of HACCP/ISO22000 management system

· Proficiency with supplier management and evaluation

· Skills with complex communication and problem solving

· Competency of budget plan and control

· Proficient English, German optional

· Background in administration management 1-3 Years

· Experience with food safety & hygiene management system 1-3 Years

· Several years experience in international company administration position 1-3 Years